Get your sourdough bread right from the source at our Hamilton bakery! Located on Vine Street (between Bay St. N and James St. N), we bake fresh organic sourdough bread, sourdough croissants, and sourdough pastries daily in our production space. Our high hydration sourdough (80%+ hydration) is slow-fermented for 12-36 hours and made with locally sourced organic and heirloom grains. We also carry gourmet pantry goods to pair with your bread.
103 Vine Street
Hamilton, Ontario
L8R 2B1
(905) 528-8877
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REGULAR HOURS
Monday - Friday / 9am - 5pm
Saturday - Sunday / 9am - 4pm