This is our sourdough country loaf coated with 8 seed varieties giving it a crunchy & flavorful crust while encapsulating a soft & tender crumb.



  • 70% Organic Sifted Wheat flours/Organic Spelt
  • Water
  • Salt
  • Olive Oil
  • Seeds (Sesame, Black Sesame, Poppy, Flax, Sunflower, Pumpkin, Millet, Quinoa)
  • Natural Levain (Flour, Water)
  • Wild Yeasts


How To Store Your Bread  

Not sure if you will eat two loaves quickly enough?

Store for days: Cover in a cloth and keep it in a dry place
Store for weeks: In the freezer, wrapped in plastic film (or cut in smaller portions)

*Never store in the refrigerator; it will accelerate the staling process.