Sold Out

A new savoury loaf from our Gourmet series— Smoked Old Cheddar is gently mixed into our sourdough, creating an aromatic and full flavoured loaf.

Note: this is a smaller loaf



  • Sifted Wheat flours
  • Spelt flour
  • Water
  • Salt
  • Olive Oil
  • Smoked Cheddar Cheese
  • Fresh Herbs
  • Wild yeasts


How To Store Your Bread  

Not sure if you will eat two loaves quickly enough?

Store for days: Cover in a cloth and keep it in a dry place
Store for weeks: In the freezer, wrapped in plastic film (or cut in smaller portions)

*Never store in the refrigerator; it will accelerate the staling process.