ORGANIC WHOLE BUCKWHEAT FLOUR T165 

STONE MILLED IN QUEBEC AT LA MEUNERIE MILANAISE 

This is a gluten free, Whole Grain flour

• Grain source
  Small family farms in Quebec
• Protein
  8%
• Ash 
  1.65% 
• Certifications
  Ecocert, USDA Organic, Canada Organic
• Colour
  White with small dark brown and black speckles.

Applications
The flavour can be intense, we suggest to mix 15-30% of total flour to your bread, cookies, muffins, crepes, pancakes or waffles.

Bakers Note
This organic buckwheat flour is gluten-free and a great alternative to traditional flour. Buckwheat flour, although treated as a grain, actually stems from the seed/berries of the plant, it is a close cousin to wild rhubarb. The flour adds an earthy and nutty flavour and a crispy texture to your baked goods.

Glossary of terms~